Cheesey, Gooey Stuffed Strip Steak
Cheesey, Gooey Stuffed Strip Steak

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, cheesey, gooey stuffed strip steak. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cheesey, Gooey Stuffed Strip Steak is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look fantastic. Cheesey, Gooey Stuffed Strip Steak is something which I have loved my entire life.

In a small bowl, combine the next eight ingredients. In a large skillet, brown roll-ups in oil. In a small bowl, combine the soup, water and browning sauce if desired; pour over roll-ups. Then this beauty is topped with gooey Mozzarella and buttery Provel cheese.

To get started with this particular recipe, we must first prepare a few components. You can cook cheesey, gooey stuffed strip steak using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Cheesey, Gooey Stuffed Strip Steak:
  1. Take 8 Monterey Jack cheese sticks
  2. Take 4 each Strip steak
  3. Make ready 1 dash salt & black pepper
  4. Prepare 1 dash garlic powder & dried parsley

Remove from the skillet; set aside and keep warm. Cut a pocket in the thickest. I left the stuffed steaks on the counter. C heese Steak Keto Low-Carb Stuffed Peppers - An easy, cheesy, filling meal that is packed with flavor and delicious ingredients!

Steps to make Cheesey, Gooey Stuffed Strip Steak:
  1. Preheat pan to medium and sear steaks on both sides then remove from pan and let rest for 5 min
  2. Roll and tie each steak, putting 2 cheese sticks in each
  3. Bake in oven at 350º for 5-10 min unti the cheese melts
  4. Sautee onions, peppers and mushrooms in the leftover fat from cooking the steaks and serve over a bed of rice or with fresh broccoli and cheese :)

I left the stuffed steaks on the counter. C heese Steak Keto Low-Carb Stuffed Peppers - An easy, cheesy, filling meal that is packed with flavor and delicious ingredients! Your favorite Philly Cheesesteak gets a low-carb makeover that is going to become a regular on your family's menu! It is pretty quick to throw together or to make ahead, which is perfect for busy schedules. Add beef, mustard, hot sauce, Worcestershire sauce, salt and pepper and stir to combine.

So that’s going to wrap it up with this exceptional food cheesey, gooey stuffed strip steak recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!