Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, broccoli, mushroom, potato, peas & chickpea curry (vegan/veg). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Potatoes with Saffron Milk Cap Mushrooms Recetas del Señor Señor. I have repurposed my "Vegan Alfredo Sauce" recipe used in the instructional video below to make a wonderful tasty version of a traditional stuffed baked. Roasted broccoli and mushrooms is a simple side dish that is both delicious and easy to make. When I am planning new recipes for the blog, one of the first things I do is ask myself this question We eat it with some simple grill pan chicken or grilled salmon, plus a yummy "baked" Instant Pot sweet potato.
Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg) is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg) is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook broccoli, mushroom, potato, peas & chickpea curry (vegan/veg) using 28 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg):
- Get 140 mls Coconut Milk
- Get 500 mls Vegetable stock
- Make ready 1/2-1 Can Chickpeas
- Prepare 3 Potatoes (cut into thick chunks)
- Take 2 Cups Broccoli (chopped)
- Get 2 Cups Button Mushrooms
- Take 75 gms Fresh or Frozen Peas
- Get 1 long Sweet Pepper (grated or finely chopped)
- Get 1 Medium Onion
- Take 2 Garlic Cloves (crushed)
- Take 1 tbs Ginger (grated)
- Make ready 1 tsp Mustard Oil
- Prepare 1 tbs Olive Oil
- Make ready The Spices
- Take 4 Cardamom pods
- Prepare 4 Cloves
- Get 2 Bay Leaves
- Prepare 2 Star Anise
- Prepare 1 Cinnamon Stick
- Get 1 tsb Garam Masala
- Get 1 tsb Ground Corriander
- Get 1 tsp Ground Cumin
- Make ready 1 tsp Ground Tumeric Powder
- Take 1 tsp Sweet Pepper Powder
- Take 1/4 tsp Hot Pepper Powder
- Take Garnish
- Prepare Chopped Corriander
- Make ready 1 tbs Coconut Yoghurt
Broccoli can also be stuffed in potatoes and baked with a little cheese to make Baked Potatoes Chick Pea, Broccoli and Carrot Stir Fry, Protein Rich Recipe. Broccoli soup is a superb way to An off-beat dip would be Broccoli and Mushroom Dip which is super creamy and rich or you can change. (The broccoli and mushrooms will need much less than the potato—you don't want them to be too liquidy.) Optional: sprinkle seeds on top. I like to use sesame seeds for the potato and poppy seeds for the mushroom, and I leave the broccoli ones plain. With nothing more than vegetables, potatoes and plenty of Indian spices, this simple and healthy side dish is vegetarian, vegan, and gluten-free.
Steps to make Broccoli, Mushroom, Potato, Peas & Chickpea Curry (Vegan/Veg):
- Heat Mustard and Olive Oil
- Add Onion, garlic, ginger, yellow pepper & saute for approx 10mins
- Add spices and fry until fragrant (Approx 1 minute)
- Add Potato, Mushrooms and fry (Approx 2 minutes)
- Add Chickpeas & Broccoli
- Add Vegetable Stock, Peas & Coconut Milk. Bring to boil and turn down to simmer until potatoes cooked through
- Serve with chopped Corriander and coconut yoghurt
I like to use sesame seeds for the potato and poppy seeds for the mushroom, and I leave the broccoli ones plain. With nothing more than vegetables, potatoes and plenty of Indian spices, this simple and healthy side dish is vegetarian, vegan, and gluten-free. Serve it alongside rice or any gluten-free grain such as quinoa or kaniwa for a simple gluten-free and vegan meal. Add the remaining potatoes and broccoli florets and season with the remaining salt and pepper. In a medium saucepan on the stove-top melt the butter and whisk the flour into the melted butter to create a roux.
So that’s going to wrap this up for this exceptional food broccoli, mushroom, potato, peas & chickpea curry (vegan/veg) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
