Chili Lime Steak Fajitas
Chili Lime Steak Fajitas

Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, chili lime steak fajitas. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chili Lime Steak Fajitas is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Chili Lime Steak Fajitas is something which I’ve loved my entire life.

From Delicious Slow Cooker Dishes To Flavorful Dips Find A Chili Recipe For Any Occasion! Try Some Of Our Delicious Chili Recipes That Will Have You Coming Back For More! Steak Fajitas (Beef Fajitas) Fajitas couldn't be any easier. I've taken out the usual pico de gallo and guac to come up with an even faster solution for the night-time-getting-dinner-together-without-losing-your-mind craziness type of situation.

To get started with this particular recipe, we must prepare a few components. You can cook chili lime steak fajitas using 21 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Chili Lime Steak Fajitas:
  1. Make ready 6 tortillas
  2. Make ready 1.75 lbs. Flank Steak, thinly sliced
  3. Take 3 green peppers, sliced
  4. Make ready 1 yellow onion, sliced
  5. Take Marinade:
  6. Prepare 2 Tbsp. Olive oil
  7. Get 1/3 C. Freshly squeezed lime juice
  8. Take 2 Tbsp. Cilantro, chopped
  9. Take 2 cloves garlic, minced
  10. Take 1 tsp. Brown sugar
  11. Prepare 3/4 tsp. Red Chili flakes
  12. Prepare 1/2 tsp. Ground cumin
  13. Make ready 1 tsp. Salt
  14. Get Creamy Cilantro Lime Sauce:
  15. Take 2 C. Greek yoghurt
  16. Prepare Zest of 1 lime
  17. Prepare Juice of 1 lime
  18. Make ready 2 Tbsp olive oil
  19. Prepare 1/4 C. Cilantro, chopped
  20. Make ready 1 tsp. Salt
  21. Take 1/2 tsp. Sugar

Chili Lime Steak Fajitas are so juicy and full of incredible flavours! The secret lies in our popular marinade! Chili Lime Steak Fajitas Chili Lime Steak Fajitas are the best easy one pan dinner! They taste exactly like the ones at Chili's.

Steps to make Chili Lime Steak Fajitas:
  1. Whisk marinade ingredients together to combine. Pour half of the marinade into a bowl and add steak. Marinade for 30 minutes or overnight. Remove 30 minutes prior to cooking if refrigerated overnight. Reserve remaining marinade for use later.
  2. Heat 1 tsp. of oil in a large skillet over medium-high heat and cook steak until cooked through. Stirring occasionally. Set aside and let rest.
  3. Wipe pan and drizzle with 1 Tbsp. Olive oil. Saute peppers and onion until almost tender. Add in reserved marinade and salt, pepper and red pepper flakes and continue cooking until soft and translucent. Add back in the sliced steak.
  4. For the Cilantro Lime Sauce combine all ingredients in a small. Owl and stir to combine. Or mix in a blender until all ingredients are incorporated.
  5. In a medium dry skillet over medium-high heat char tortillas on each side for 1-2 minutes.
  6. Assemble fajitas. Spoon steak and veggie mixture into charred tortillas. Top with cilantro lime sauce and sprinkle with cilantro.

Chili Lime Steak Fajitas Chili Lime Steak Fajitas are the best easy one pan dinner! They taste exactly like the ones at Chili's. Chili Lime Steak Fajitas with Squash & Peppers Loaded with amazing Mexican flavors, these quick and easy Steak Fajitas are one of our go to dinners! Today, I will show you a way to make a distinctive dish, chili lime steak fajitas. It is one of my favorites food recipes.

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