Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mike's easy prego steak sandwiches. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Mike's Easy Prego Steak Sandwiches is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Mike's Easy Prego Steak Sandwiches is something which I’ve loved my whole life.
Support Your Local Restaurants By Having Your Meals Delivered Right to Your Door. No Delivery Fees on Your First Order, Order from Your Favorite Restaurants Today! Great recipe for Mike's Easy Prego Steak Sandwiches. Traditionally, these sandwiches are served on a sturdy, crispy topped bun with thin - yet juicy grilled slices of garlic pounded sirloin between them.
To begin with this particular recipe, we have to prepare a few components. You can have mike's easy prego steak sandwiches using 17 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Mike's Easy Prego Steak Sandwiches:
- Get Prego Sandwiches
- Get 2 oz Sirloin Steaks [1/4" - 3/8" thin cut]
- Get Fresh Garlic [rough chop]
- Get Fresh Ground Black Pepper
- Prepare Sea Salt
- Prepare Quality Olive Oil
- Prepare Quality White Wine
- Take Bread & Condiments
- Get Sturdy Bread Buns [crusty topped preferred or french]
- Get Yellow Mustard
- Make ready Hot Sauce
- Take Kitchen Equipment
- Take Frying Pan [with tight fitting lid]
- Make ready Mallet
- Make ready Ziplock Bag
- Prepare Options
- Make ready Grilled Onions
They're also grilled in oil and white or red wine. Grilled onions, peppers & white American cheese. To get started with this recipe, we must first prepare a few components. Here is how you cook it.
Steps to make Mike's Easy Prego Steak Sandwiches:
- Cut your sirloin in two and salt and pepper to taste. Trim any fat.
- Using your mallet - pound your meat until it thins out a bit. Reverse, season again and pound.
- Chop garlic and pound it into your meat. Reverse and do the same.
- Fry / steam 1 minute on each side with a small dash of olive oil, a quality white wine and a tight lid.
- Slice and dress bread with mustard.
- Serve hot.
To get started with this recipe, we must first prepare a few components. Here is how you cook it. To get started with this recipe, we have to prepare a few components. Here is how you cook it. If you've never had a Prego roll before, get ready.
So that is going to wrap it up with this special food mike's easy prego steak sandwiches recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
