Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mexican pork steaks. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mexican Pork Steaks is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Mexican Pork Steaks is something that I’ve loved my entire life. They are nice and they look fantastic.
Heat oil in nonstick skillet; brown pork steaks on both sides. Combine salsa, water, lemon juice and cumin; pour mixture over chops. Top with enchilada sauce, green pepper, onion and garlic. Top with mushrooms, olives, green pepper, onion and garlic.
To begin with this recipe, we have to first prepare a few components. You can cook mexican pork steaks using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mexican Pork Steaks:
- Get pork shoulder blade chops
- Take mojo marinade
- Prepare roasted and ground coriander
- Make ready roasted and ground cumin
- Get dried Mexican oregano
- Prepare onion powder
- Prepare garlic powder
- Take paprika
- Take ground white pepper
- Make ready cinnamon
- Take salt
- Prepare vegetable oil; as needed
Add the oil to a large sauté pan over medium-high heat and allow to come to temperature. Add the pork steaks to pan, taking care not to overcrowd the pan and cooking in batches if needed. Remove from the pan and repeat with the remaining pork steaks. Pork Steaks Pork steaks can be in a couple of different cuts like arm or blade steaks.
Steps to make Mexican Pork Steaks:
- Marinate chops in mojo marinade for 4-48 hours. Pat dry.
- Toss chops with enough oil to cover. Season with dried spices. Grill on each side briefly until desired doneness.
- Variations; Tequila, smoked paprika, thyme, mole marinade, cayenne, ancho or chipotle chile, lime
Remove from the pan and repeat with the remaining pork steaks. Pork Steaks Pork steaks can be in a couple of different cuts like arm or blade steaks. They are slightly larger than pork chops but can be cooked similarly. Preheat an outdoor grill or indoor grill pan to medium high heat. Remove the steaks from the marinade and place on the grill.
So that is going to wrap this up with this exceptional food mexican pork steaks recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
