Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegan banana cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
This vegan banana cake with lemon frosting and walnuts, let's not forget the walnuts, is so delicious I am struggling to find the words to describe it right now. I absolutely adore banana bread already. Vegan Banana Bread I see you and love you, but now you need to move over and make room for Vegan Banana Cake. This recipe is for those times when you want your baking to be a little more.
Vegan Banana Cake is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Vegan Banana Cake is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have vegan banana cake using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Vegan Banana Cake:
- Prepare Vegan Butter/Magarine 1cp
- Prepare Sugar 2cp
- Prepare Ripe Bananas 4-6 (riper the better)
- Take Flour 3cp
- Prepare 1/2 tsp Salt
- Prepare 2 tsp Baking Soda
- Make ready Apple Sauce 3/4 cp
- Prepare Lemon Juice 1/4 cp
- Make ready Chopped nuts 1 1/2 cp (optional)
- Prepare Raisin 1/2 cp (optional)
It tastes like an indulgent version of banana bread, is perfectly sweet. This one with Banana & Carrots - and an amazing cashew creme on top! This vegan recipe for banana cake is made without eggs, milk, or butter. One can add raisins or chopped nuts for extra flavor and variation.
Steps to make Vegan Banana Cake:
- Combine all ingredients together in a large bowl until mixture is smooth.
- Grease and shape or style pan and add mixture.
- Bake at 350°F for about an hour, or until toothpick test is successful
- Could be served warm or cool, with or without frosting.
This vegan recipe for banana cake is made without eggs, milk, or butter. One can add raisins or chopped nuts for extra flavor and variation. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! This is the best vegan banana cake recipe I've ever had. It's soft, tender, and full of rich banana flavor in every bite.
So that’s going to wrap it up with this exceptional food vegan banana cake recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
