Vegan Chocolate Pina Colada Pancakes
Vegan Chocolate Pina Colada Pancakes

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, vegan chocolate pina colada pancakes. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegan Chocolate Pina Colada Pancakes is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look fantastic. Vegan Chocolate Pina Colada Pancakes is something that I have loved my whole life.

Vegan Chocolate Pina Colada Pancakes instructions. Heat pan over low-sodium heat - we will be making silver dollar pancakes. Combine all ingredients in large mixing bowl. Dollop spoonfuls of batter into greased or dry pan, depending of the type of pan you have.

To get started with this recipe, we must first prepare a few ingredients. You can have vegan chocolate pina colada pancakes using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Chocolate Pina Colada Pancakes:
  1. Make ready 2 cups baking mix
  2. Prepare 6 oz pineapple juice
  3. Take 3/4 cup sweetened vanilla coconut milk
  4. Get 2 tbsp coconut milk
  5. Make ready 2 tbsp extra virgin coconut oil
  6. Get 2 flax eggs
  7. Get vegan chocolate chips
  8. Prepare coconut whipped cream

Here is how you achieve it. Ingredients of Vegan Chocolate Pina Colada Pancakes. Prepare of sweetened vanilla coconut milk. Vegan Chocolate Pina Colada Pancakes step by step.

Steps to make Vegan Chocolate Pina Colada Pancakes:
  1. Prepare flax egg. Let sit 5-10 minutes. (Flax egg is simply 1 tbsp ground flax seeds plus 1 tbsp water)
  2. Heat pan over low-sodium heat - we will be making silver dollar pancakes.
  3. Combine all ingredients in large mixing bowl.
  4. Dollop spoonfuls of batter into greased or dry pan, depending of the type of pan you have. If greasing pan, it is recommended that you use something other than coconut oil.
  5. Sprinkle a few chocolate chips onto the moist pancake while they cook.
  6. When center of pancake bubbles, they are ready to flip. Give them another minute or 2 on the second side before removing to cool.
  7. Serve with coconut whipped cream for extra tropical-ness!

Prepare of sweetened vanilla coconut milk. Vegan Chocolate Pina Colada Pancakes step by step. Heat pan over low-sodium heat - we will be making silver dollar pancakes. Combine all ingredients in large mixing bowl. Dollop spoonfuls of batter into greased or dry pan, depending of the type of pan you have.

So that is going to wrap it up for this exceptional food vegan chocolate pina colada pancakes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!