Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vegan banana cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegan Banana Cake is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Vegan Banana Cake is something which I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook vegan banana cake using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Banana Cake:
- Get 4 ripe bananas
- Prepare 1 sprinkle of dehydrated banana chips
- Prepare 1 handful Walnuts (optional)
- Get 5 tablespoons coconut sugar or 5 tablespoons of Agave
- Make ready 5 tablespoons vegan olive oil spread (can sub for olive oil but it's a heavier cake)
- Take 3 flax seed eggs (3 tablespoons of flax seed mixed with water)
- Take 1/2 cup oat milk
- Take 1 cup flour
- Take 1.2 tsp freshly grated nutmeg
- Get 1/2 tsp cinnamon
Instructions to make Vegan Banana Cake:
- Pre-heat oven to 220c. Peel and mash the bananas. In a separate bowl cream the sugar and olive oil spread. Make the flax eggs by combining the flax with enough water to make a runny paste. Set aside and this with thicken.
- Combine the flour and baking powder spices and the banana with the flax egg. Mix every thing together and slowly add the oat milk to make a fairly think batter. Add a little more flour you feel the mixture is too wet. Add the nuts if you are using.
- Transfer the cake mix to a non-stick tin and bake for around 20 minutes. The cake should be golden on top and slightly bouncy but firm. You can check with a cocktail stick and if it comes out clean the cake is cooked. Cook for longer if needed. You are not using any ingredients that you can't eat raw, but you you want it to be cooked through. Decorate with dehydrated banana (you can use date paste or nut butter to stick them on).
So that is going to wrap it up for this exceptional food vegan banana cake recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
