Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, one pan steak, potatoes & broccoli. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
One pan steak, potatoes & broccoli is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. One pan steak, potatoes & broccoli is something that I’ve loved my entire life. They are fine and they look fantastic.
This sizzling recipe is a harmonious dish combining tender, crispy, and juicy textures with the mouthwatering flavors of steak rub, garlic butter, and Italian seasoning. Leveling up your dinner menu just got a whole lot easier. When butter is melted, add potatoes wedges. Transfer sauteed potatoes to a plate and set aside.
To get started with this recipe, we must first prepare a few ingredients. You can cook one pan steak, potatoes & broccoli using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make One pan steak, potatoes & broccoli:
- Take 1 1/2 pounds flank steak or strip steak, cut into strips
- Prepare 1 1/2 pounds baby potatoes (cut in 1/2 or 1/4)
- Get 1 tbs olive oil
- Take 3 tbs butter
- Take 5 cloces garluc, minced
- Make ready 1 tsp thyme
- Make ready 1 tsp fresh rosemary
- Take 1 tsp oregano
- Prepare to taste S&p
- Prepare to taste Crushed red pepper flakes
- Prepare 1 head broccoli, chopped
- Take Marinade
- Get 1/3 c light sodium soy sauce
- Prepare 1 tbs olive oil
- Get 1 tbs hot sauce
- Take to taste Black pepper
Finished with rosemary and blue cheese, it's our easy–and healthy–take on steak frites. Add steak to potatoes - Remove steak from marinade and nestle it in the center of the potatoes. Season it with salt and pepper. Flip steak and finish - Flip steak over and give potatoes a stir.
Steps to make One pan steak, potatoes & broccoli:
- In a bowl, combine steak strips w/ the marinade ingredients. Let marinade for about 20 min. In a large skillet over med high heat, mix 1 tbs olive oil & 1 tbs butter. When butter is melted, add potatoes & broccoli, cook 4 min. Stir and cook another 4 min until potatoes are fork tender. Transfer to a plate- set aside
- In same skillet, add remaining 2tbs of butter, garlic & red chilli flakes and herbs. Lay steak in even layer on top (do not throw away marinade). Cook steak about 1 min per side.
- Stir in marinade with potato mixture and let cook 1 min. Add s&p to your liking. Remove from heat & serve.
Season it with salt and pepper. Flip steak and finish - Flip steak over and give potatoes a stir. Sheet Pan Steak and Potatoes S heet Pan Steak and Potatoes — An easy and delicious dinner ready in less than an hour. Perfectly seasoned, melt-in-your-mouth tender steak and potatoes are cooked in the oven on one sheet pan. Caramelized onions bring out deep, rich, sweet flavor that round out the dish.
So that’s going to wrap this up for this exceptional food one pan steak, potatoes & broccoli recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!