Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steak peppers and sweet potato. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Steak peppers and sweet potato is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Steak peppers and sweet potato is something that I have loved my entire life. They are nice and they look fantastic.
A Richly Spiced Sweet Potato Filling Topped W/ Marshmallow Meringue. With sweet potatoes, bell peppers, and a big pop of cilantro, this is a fast and filling weeknight dinner recipe that everyone will love. Heat a large skillet over medium-high heat. When melted, add the garlic and onion and sauté for one to two minutes.
To begin with this recipe, we have to prepare a few ingredients. You can cook steak peppers and sweet potato using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steak peppers and sweet potato:
- Prepare Sweet potato cubed
- Make ready Sirloin steak
- Make ready 6 Gun grill spice
- Prepare Mixed Herbs
- Take BBQ sauce
- Make ready Robot Peppers
- Take Salt and Black Pepper
- Make ready Onion and garlic
- Prepare Feta Cheese
Add the bell peppers and toss to combine. Once the potatoes are just nearly soft, return the steak (with its juices) to the skillet. Combine the sweet potatoes, olive oil and a pinch of salt in a medium bowl and toss gently to coat. Spread them out on a baking sheet and roast, flipping Divide the peppers among the toasts, then top with the steak.
Instructions to make Steak peppers and sweet potato:
- Boil the cubed sweet potatoes until cooked, drain excess water and mash. (I did not add any seasoning for diet purposes)
- For steak, season with 6gun grill spice and mixed Herbs and pan fry for 2 mins and turn then brush cooked side with BBQ sauce and do the same on the other side, remove from heat
- In a pan sauté onions, garlic and peppers for about 5 minutes and season with salt and pepper and remove from pan, they should still be crunchy, plate them and then add chopped tomato and garnish with feta cheese
Combine the sweet potatoes, olive oil and a pinch of salt in a medium bowl and toss gently to coat. Spread them out on a baking sheet and roast, flipping Divide the peppers among the toasts, then top with the steak. In a small bowl, toss the arugula with a drizzle of olive oil and dash of hot sauce, then. It doesn't get much more simple — or much easier — than these steak bites with sweet potatoes. You season the steak with salt, pepper, and garlic, and the accompanying curry aioli only has three ingredients too.
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