Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, gluten-free vegan brownies. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Gluten-free Vegan Brownies is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Gluten-free Vegan Brownies is something which I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have gluten-free vegan brownies using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Gluten-free Vegan Brownies:
- Get 1/2 cup Jowar flour
- Make ready 1/4 cup Almond butter (homemade)
- Get as required Chia egg
- Make ready 1 tbsp chia seeds
- Get 3 tbsp water
- Take 7-8 tbsp Brown sugar / Jaggery powder
- Get 1/2 cup Oat milk (homemade)
- Take 1/2 cup grated Zucchini
- Make ready 1/2 ripe banana
- Make ready 2 tbsp cocoa powder
- Make ready 1/4 cup dark chocolate chips
- Take 1/4 cup chopped walnuts
- Take 1/2 tsp baking powder
Instructions to make Gluten-free Vegan Brownies:
- Preheat the microwave to 180C. In a blender, mix together the banana, zucchini, chia egg, oat milk to a fine paste.
- Add the almond butter and cocoa powder and mix again.
- Now bring to a bowl, add sugar and beat for a few seconds. Fold in some walnuts and chocolate chips. - Check the sweetness and consistency of the batter. The batter should fall like a smooth silk ribbon. If you think it is runny, add 1-2 tbsp of any glutenfree flour.
- Bake at 180C for 40-45 minutes in a greased t tray. Keep an eye on the brownie and check at 5-minutes intervals after 30 minutes.
So that is going to wrap this up with this exceptional food gluten-free vegan brownies recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!