Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy vegan carrot cake. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Easy Vegan Carrot Cake is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Easy Vegan Carrot Cake is something that I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have easy vegan carrot cake using 17 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Easy Vegan Carrot Cake:
- Make ready For the cake
- Prepare 135 g carrot, peeled and grated
- Prepare 1 lemon, zest only
- Prepare 67 g walnuts, chopped
- Make ready 35 g sultanas
- Make ready 35 g chopped pitted dates
- Prepare 200 g plain flour
- Take 120 g light brown sugar
- Make ready 1/4 tsp ground/grated nutmeg
- Prepare 1/2 tsp ground cinnamon
- Make ready 1 tsp baking powder
- Take 1 tsp bicarbonate of soda
- Take 200 ml almond milk
- Get 80 ml flavourless oil or melted dairy-free butter
- Get Lemon drizzle icing
- Make ready 7 tbsp Icing sugar
- Get 1.5 Tbsp lemon juice
Instructions to make Easy Vegan Carrot Cake:
- Grease and line with baking parchment a loaf tin and preheat your oven to 180 degrees fan.
- Place the flour, sugar, baking powder, bicarb, nutmeg, cinnamon in a large mixing bowl. Pour in the almond milk and mix gently until smooth. Pour in the oil and mix until just incorporated.
- Tip in the carrot, walnuts, zest, raisins and chopped dates and fold in gently. Pour into the prepared loaf tin and bake in the centre of the oven for 40-50 minutes, or until a skewer inserted comes out clean.
- Leave to cool completely on a wire rack. When cool, remove from the tin, mix together the icing sugar and lemon juice until you have a thick, but dribbly icing and drizzle over the top. Grate over some extra zest for decoration.
So that’s going to wrap this up for this exceptional food easy vegan carrot cake recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
