Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, sirloin steaks with fried baby potatoes & a greek salad. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Sirloin Steaks with fried baby potatoes & a greek salad is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Sirloin Steaks with fried baby potatoes & a greek salad is something which I have loved my entire life.
Instructions In a large cast iron skillet over medium high heat, add olive oil and butter, potatoes, garlic, thyme, rosemary and oregano. Transfer to a plate and set aside. Push potatoes to one side of the pan and return steaks to the other side of the pan. Place flour and bread crumbs in separate shallow bowls.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sirloin steaks with fried baby potatoes & a greek salad using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sirloin Steaks with fried baby potatoes & a greek salad:
- Take 2 x Sirloin 300g steaks
- Make ready Baby potatoes
- Prepare Greek Salad
- Prepare Parmalat Salted butter with herbs & garlic
- Take Crush Salt & Pepper
- Prepare I used 7 Gun spice for the steaks but you are welcome to use any
Top with the pan sauce and fried rosemary. Heat oil in a large nonstick skillet over medium-high heat. Sprinkle with salt, pepper and garlic powder. If you don't have a skillet that is completely oven-proof, you can use a regular metal or ceramic baking dish.
Instructions to make Sirloin Steaks with fried baby potatoes & a greek salad:
- Season/Sprinkle fresh defrosted steaks with salt & pepper on both sides. Spinkle any spice of your choice.
- Pre-heat Iron cast pan on gas or fire and add salted butter with garlic and herbs, let it melt before you pan fry the steaks.
- Fry steaks in pan for 2 minutes on each side for about 15 to 20 minutes to your liking,medium rare or welldone.
- Put the baby potatoes in a container,add very little water and put them in a microwave for 5 to 8 minutes,cut them open or in half and season with salt & pepper before adding them to the pan along with the steaks for 5 to 7 minutes or until Crispy on the outside.
Sprinkle with salt, pepper and garlic powder. If you don't have a skillet that is completely oven-proof, you can use a regular metal or ceramic baking dish. Next, add the mushrooms and potatoes and cook, stirring often, until well-browned and the potatoes are fork-tender. I missed these so much that I kept playing with the ingredients until I finally came up with this perfect re-creation of the real thing. Place potatoes in a single layer onto the prepared baking sheet.
So that’s going to wrap it up for this exceptional food sirloin steaks with fried baby potatoes & a greek salad recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
