Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mushroom and garlic sauce with courgette ribbons and pan fried steak. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mushroom and garlic sauce with courgette ribbons and pan fried steak. Add mushrooms, onions, garlic and pancetta to a pan and cook until softened Meanwhile using a vegetable peeler peel the courgette into ribbons Add the mushroom soup and milk to the mushroom mix and bring to the boil. Add mushrooms, onions, garlic and pancetta to a pan and cook until softened Meanwhile using a vegetable peeler peel the courgette into ribbons Add the mushroom soup and milk to the mushroom mix and bring to the boil. Mushroom and garlic sauce with courgette ribbons and pan fried steak.
Mushroom and garlic sauce with courgette ribbons and pan fried steak is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Mushroom and garlic sauce with courgette ribbons and pan fried steak is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can have mushroom and garlic sauce with courgette ribbons and pan fried steak using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Mushroom and garlic sauce with courgette ribbons and pan fried steak:
- Get For the sauce
- Get 1 onion (diced)
- Get 125 g assorted mushrooms (chopped)
- Make ready 50 g pancetta (chopped)
- Make ready 1 tsp garlic purée
- Make ready 1 tin condensed mushroom soup
- Prepare Splash milk
- Prepare to taste Salt and pepper
- Make ready 1 large courgette
- Prepare Sirloin steak
One of my favorites food recipes. For mine, I am going to make it a bit unique. With regards to the courgettes and mushrooms we kept them separate. Start by melting the butter in a large skillet over medium-high heat.
Instructions to make Mushroom and garlic sauce with courgette ribbons and pan fried steak:
- Add mushrooms, onions, garlic and pancetta to a pan and cook until softened
- Meanwhile using a vegetable peeler peel the courgette into ribbons
- Add the mushroom soup and milk to the mushroom mix and bring to the boil. Simmer gently for 10 minutes and season to taste.
- Gently fry the courgette ribbons in a little oil until cooked. Season well. Pan fry steak to your preference. Serve
With regards to the courgettes and mushrooms we kept them separate. Start by melting the butter in a large skillet over medium-high heat. We prefer a cast-iron skillet due to its heat retention capabilities and slick, seasoned surface, but any frying pan will work. Garlic Butter Herb Steak and Mushrooms is a perfectly juicy steak cooked in a skillet with a garlic herb butter and mushrooms. This is an easy restaurant meal that your family will love!
So that’s going to wrap it up with this exceptional food mushroom and garlic sauce with courgette ribbons and pan fried steak recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
