Opa Erich's Hackepeter (German Steak Tartare)
Opa Erich's Hackepeter (German Steak Tartare)

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, opa erich's hackepeter (german steak tartare). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Opa Erich's Hackepeter (German Steak Tartare) is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. Opa Erich's Hackepeter (German Steak Tartare) is something which I’ve loved my entire life.

Opa Erich's Hackepeter (German Steak Tartare) Hey everyone, hope you are having an amazing day today. Today, we're going to prepare a distinctive dish, opa erich's hackepeter (german steak tartare). One of my favorites food recipes. For mine, I am going to make it a bit tasty.

To begin with this recipe, we have to first prepare a few ingredients. You can cook opa erich's hackepeter (german steak tartare) using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Opa Erich's Hackepeter (German Steak Tartare):
  1. Make ready 1 lb. ground beef
  2. Prepare 1 egg
  3. Prepare 1 large shallot
  4. Get 1 tbsp capers
  5. Make ready 2-3 tbsp sharp mustard (I use the German Löwensenf, which is almost wasabi-like in its nose-clearing properties)
  6. Take 2 tbsp olive oil
  7. Prepare to taste black pepper
  8. Prepare To serve with:
  9. Prepare toast (3-4 slices should be enough)

It is easy, it is quick, it tastes yummy. Opa Erich's Hackepeter (German Steak Tartare) is something that I've loved my entire life. They are fine and they look fantastic. Opa Erich's Hackepeter (German Steak Tartare) is one of the most popular of recent trending foods in the world.

Instructions to make Opa Erich's Hackepeter (German Steak Tartare):
  1. Chop capers and shallots as finely as possible, add to a bowl with the beef and the egg. Use a fork to combine until evenly mixed.
  2. Add the mustard, the olive oil, and the black pepper (freshly ground, of course), and combine.
  3. Serve with toast and a tall, very cold brewski! Enjoy!

They are fine and they look fantastic. Opa Erich's Hackepeter (German Steak Tartare) is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic.

So that is going to wrap this up with this special food opa erich's hackepeter (german steak tartare) recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!