Beer Can Chicken with Ribeye Steak
Beer Can Chicken with Ribeye Steak

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, beer can chicken with ribeye steak. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Beer Can Chicken with Ribeye Steak is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Beer Can Chicken with Ribeye Steak is something which I’ve loved my entire life. They’re fine and they look wonderful.

Squeeze the slice of orange just a little and place in the neck of the chicken. Place the chicken upright over the can of beer and drizzle the olive oil over the chicken. Season the ribeye steak to your liking and place also to one side of the roaster. The beer may foam up when the seasonings fall inside the can.

To begin with this recipe, we must prepare a few components. You can have beer can chicken with ribeye steak using 16 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Beer Can Chicken with Ribeye Steak:
  1. Take 1 whole chicken
  2. Make ready 2 cans beer, (I use Guinness Beer)
  3. Get 3 tbsp olive oil
  4. Get 1 Ribeye Steak
  5. Get For the rub
  6. Take 1 tbsp brown sugar
  7. Prepare 1 tbsp dried tarragon (Italian season)
  8. Get 1 tsp salt
  9. Take 1 tsp pepper
  10. Take 1 tbsp smoked paprika
  11. Get 1 tsp garlic powder
  12. Take 1/4 tsp chili powder
  13. Take 1/4 tsp ground chipotle chile
  14. Make ready 1/4 tsp cayenne pepper
  15. Get 1/4 tsp slap ya mama
  16. Prepare 1 slice orange

My first time using the weber summit grill to cook some rib eye steaks, drumsticks and taters. A beercan chicken is also cooking on the weber performer. Chicken with Beer and MushroomsLa Cocinera Con Prisa. Novelty aside, beer can chicken is the best, easiest way to cook a whole chicken on the grill without any special equipment.

Steps to make Beer Can Chicken with Ribeye Steak:
  1. Preheat oven 425. Place a roasting pan on a baking dish to prevent making a mess in your oven.
  2. Mix all the rub ingredients together.
  3. Open and pour 1 can and 1/4 of other can of beer in roasting pan. Set the can of beer in the center of pan.
  4. Clean the chicken and remove any giblets if it has any and pat dry with paper towel. Sprinkle the all over the chicken and rubbing into all the nook and crannies. Squeeze the slice of orange just a little and place in the neck of the chicken.
  5. Place the chicken upright over the can of beer and drizzle the olive oil over the chicken. Season the ribeye steak to your liking and place also to one side of the roaster.
  6. Bake in oven for about 1 hour and 15 minutes or until golden brown and cooked through.. To check if done, insert a knife carefully into the thickest pat of the chicken, and the juices should run clean!
  7. Be carful removing can from chicken, my be hot. Remove steak and I like to serve with my Corn Whipped Potatoes!!!

Chicken with Beer and MushroomsLa Cocinera Con Prisa. Novelty aside, beer can chicken is the best, easiest way to cook a whole chicken on the grill without any special equipment. The beer from the can steams. Place a roasting pan on a baking dish to prevent making a mess in your oven. Mix all the rub ingredients together.

So that is going to wrap it up for this exceptional food beer can chicken with ribeye steak recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!