Gluten-free Vegan Brownies
Gluten-free Vegan Brownies

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, gluten-free vegan brownies. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Gluten-free Vegan Brownies is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Gluten-free Vegan Brownies is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook gluten-free vegan brownies using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Gluten-free Vegan Brownies:
  1. Prepare 1/2 cup Jowar flour
  2. Prepare 1/4 cup Almond butter (homemade)
  3. Get as required Chia egg
  4. Take 1 tbsp chia seeds
  5. Take 3 tbsp water
  6. Make ready 7-8 tbsp Brown sugar / Jaggery powder
  7. Make ready 1/2 cup Oat milk (homemade)
  8. Take 1/2 cup grated Zucchini
  9. Get 1/2 ripe banana
  10. Prepare 2 tbsp cocoa powder
  11. Get 1/4 cup dark chocolate chips
  12. Make ready 1/4 cup chopped walnuts
  13. Take 1/2 tsp baking powder
Instructions to make Gluten-free Vegan Brownies:
  1. Preheat the microwave to 180C. In a blender, mix together the banana, zucchini, chia egg, oat milk to a fine paste.
  2. Add the almond butter and cocoa powder and mix again.
  3. Now bring to a bowl, add sugar and beat for a few seconds. Fold in some walnuts and chocolate chips. - Check the sweetness and consistency of the batter. The batter should fall like a smooth silk ribbon. If you think it is runny, add 1-2 tbsp of any glutenfree flour.
  4. Bake at 180C for 40-45 minutes in a greased t tray. Keep an eye on the brownie and check at 5-minutes intervals after 30 minutes.

So that is going to wrap it up with this special food gluten-free vegan brownies recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!