Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, steak pizza. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Pizza crust is topped with American cheese, sirloin, mushrooms, bell pepper, and onion in this easy Philly cheese steak pizza recipe. When the pizza's about to come out of the oven, slice up the steak really thinly… And as soon as you pull out the pizza, lay the steak slices all over the top. Spread pizza sauce over crust and dot with cream cheese. Top with pepper mixture, beef, pepper rings and remaining provolone cheese.
Steak pizza is one of the most well liked of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Steak pizza is something which I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have steak pizza using 18 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Steak pizza:
- Make ready 3 Cups Flour (and more for dusting surface)
- Get 3 tspn Yeast
- Prepare 3 tspn Sugar
- Get Pinch salt
- Take 750 ml water
- Prepare Drops olive oil
- Prepare Steak Topping
- Get 3 Large steaks of your choice I used Rump Steak
- Make ready 2 tspn Lazenby sauce
- Prepare 1/2 cup Barbaque sauce
- Make ready Salt & Pepper
- Make ready BBQ with Garlic Spice
- Get BBQ Spice
- Get Chilli Beef flavored Aromat
- Take Few sprigs of Thyme or any Italian herb
- Get lots of cheese😍
- Take Pizza sauce
- Prepare Tomato sauce + BBQ sauce
Place the pizza dough in the skillet and carefully stretch it out until it fills the entire skillet (the skillet will be hot). Add the steak, onion mixture, mozzarella and provolone over the top. Heat olive oil in a large skillet over high heat. Season the meat on both sides with salt and pepper.
Instructions to make Steak pizza:
- Mix all the dry ingredients - flour, yeast, salt, sugar - together for the pizza. Add in the water bit by until it is properly mixed. The mixture should not be too wet or too dry.
- Knead the dough with your hands till everything is properly incorporated and no longer stuck on your hands.
- Take a clean bowl big enough to allow the dough to rise, rub the dough and bowl in olive (just a few drops not too much!) Put the dough in, cover it with plastic and a clothe and leave it to rise for an hour in a warm place or in a place with sunlight. This is how the dough will look after an hour of rising
- While the dough is rising season steak with Salt & pepper. Toss it into your frying pan add your sliced veggies, add in the spices, salt & pepper and let it saute for 3 minutes or so. Then add in the Lazenby sauce and BBQ sauce and remove it from the heat.
- Roll the pizza dough and poke the base with a fork, put the base sauce. Then Put it in a pizza pan or a flat oven tray which has been rubbed with olive oil. This is to avoid the dough from sticking or if you have parchment paper use that.
- Put the base in a preheated oven (180°C) for 5 minutes or once the base has slightly cooked, remove it, toss in your topping throw it back into the oven, once your crust starts looking golden sprinkle your grated cheese leave it for 30 seconds till the cheese melts in the oven once out Top with more cheese. 😍 SPRINKLE WITH Dry herbs and Enjoy😘
Heat olive oil in a large skillet over high heat. Season the meat on both sides with salt and pepper. Heat a large ovenproof skillet over high heat and swirl in the olive oil. Brown the meat on both sides. Italian Cheese Steak Pizza is a delicious mash up of two easy dinner recipes: pizza and cheesesteak.
So that is going to wrap this up for this exceptional food steak pizza recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
