Juicy Hamburger Steak in Steak Sauce
Juicy Hamburger Steak in Steak Sauce

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a special dish, juicy hamburger steak in steak sauce. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Juicy Hamburger Steak in Steak Sauce is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Juicy Hamburger Steak in Steak Sauce is something which I have loved my entire life. They’re nice and they look fantastic.

Here is how you cook that. Once it's cooked remove the hamburger steak. Prepare the Steaks Shred the frozen butter. Gently combine the minced onions, butter, garlic, Worcestershire sauce, mustard, and the meat.

To get started with this recipe, we must prepare a few components. You can cook juicy hamburger steak in steak sauce using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Juicy Hamburger Steak in Steak Sauce:
  1. Get Domestic mixed ground meat
  2. Make ready Onion
  3. Prepare Cooked rice
  4. Make ready Panko
  5. Take Egg
  6. Make ready ☆Nutmeg
  7. Make ready ☆ Umami seasoning
  8. Take ☆Salt and pepper
  9. Prepare ☆Paprika powder
  10. Take [Steak Sauce]
  11. Get Soy sauce
  12. Prepare Mirin
  13. Prepare Cooking sake
  14. Prepare Margarine or butter

You'll find the printable recipe at the bottom of the instructions. It's an old favorite, southern style, comfort. Slowly whisk in broth, then add worcestershire and thyme. Drizzle the sauce over the hamburg and serve!

Steps to make Juicy Hamburger Steak in Steak Sauce:
  1. Mince the onions and add to a heat-resistant plate. Cover with wrap and microwave for 2 minutes. Set aside and leave to cool.
  2. Add the ground meat -> the onions from Step 1 -> the egg -> the rice -> and the panko to the bowl and mix together. Mix in the ☆ ingredients. Continue to mix until it's sticky.
  3. Form the mixture into a hamburger shape. Pound the meat to remove any air, and make a shallow well in the center.
  4. Cook in an oiled frying pan on low to medium heat for 2 minutes. Turn over, cover with a lid, and cook on low heat for 5 to 6 minutes. Once it's cooked remove the hamburger steak.
  5. In the frying pan from Step 4, add the steak sauce ingredients, except for the margarine. Bring to a boil. Add the margarine last and bring to a simmer again.
  6. Cover the hamburger with the steak sauce and it's done.

Slowly whisk in broth, then add worcestershire and thyme. Drizzle the sauce over the hamburg and serve! Hamburg is often served with salad, potato salad, rice, fries… however you like! In a bowl mix the ground chuck with the garlic powder, onion powder, worcestershire sauce, dry onion soup mix. Juicy hamburger steaks swimming in savory gravy.

So that is going to wrap it up for this exceptional food juicy hamburger steak in steak sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!