Smoothie Pancakes
Smoothie Pancakes

Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, smoothie pancakes. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

High Quality ProCook Pancake Pan to Help You Make the Perfect Pancakes. Huge range- FREE Delivery UK wide London location, come and visit us! These easy banana smoothie pancakes from Super Healthy Kids require just six ingredients, including Greek yogurt for a subtle tang and extra protein. Smoothie pancakes are a fun and easy breakfast that kids love!

Smoothie Pancakes is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Smoothie Pancakes is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook smoothie pancakes using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Smoothie Pancakes:
  1. Make ready 1 cup oats or oat flour
  2. Take 1 1/2 tsp baking powder
  3. Make ready 1 small banana
  4. Prepare 1 handful spinach
  5. Take 1 date (optional)
  6. Take 1 tbsp peanut butter or almond butter (optional)
  7. Take 1 tsp apple cider vinegar (vegan) or 1 egg
  8. Take Approximately 1/3 cup milk

Tip into a bowl and fold in the remaining berries. Place a large nonstick frying pan. I do like to add some form of greens into smoothies, usually spinach, so, therefore, green smoothie pancakes are what we have most often. In this recipe, I used two bananas but often I only add one and substitute the other with kiwi, mango or any other fruit.

Instructions to make Smoothie Pancakes:
  1. Add all the ingredients into a high speed blender (I use a nutri bullet) along with enough milk to make a thick batter.
  2. Heat a small amount of olive oil in a large frying pan on a medium heat. - Once hot, spoon the thick batter into the frying pan and cook until the underside starts to go golden. Flip the pancake and cook the other side.
  3. Remove the cooked pancakes from the pan and continue cooking the remaining batter. - Serve with a little yoghurt, nut butter and berries and enjoy! These also work well with other vegetables such as beetroot, carrot, cacao powder or simple plain

I do like to add some form of greens into smoothies, usually spinach, so, therefore, green smoothie pancakes are what we have most often. In this recipe, I used two bananas but often I only add one and substitute the other with kiwi, mango or any other fruit. If you use a darker fruit, such as blueberries or raspberries, it will change the colour of the batter. Maybe if your kids are put off. This recipe for Green Smoothie Pancakes has all the healthy ingredients from your favorite smoothie in pancake form so you can prep them ahead of time and reheating for breakfast during the week!

So that is going to wrap it up for this exceptional food smoothie pancakes recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!