Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hamburger steaks. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Hamburger Steaks is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Hamburger Steaks is something which I’ve loved my entire life.
Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of mashed. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook hamburger steaks using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Hamburger Steaks:
- Get hamburger steaks:
- Prepare hamburger
- Prepare eggs
- Take bread crumbs
- Prepare bacon, cooked & crumbled
- Get onion, chopped
- Prepare garlic powder
- Prepare dried parsley
- Make ready salt & pepper
- Prepare for frying:
- Prepare flour
- Get vegetable oil
- Take for topping:
- Make ready onion, sliced
- Make ready fresh mushrooms, sliced
- Prepare worcestershire sauce
Remove patties from skillet, and set aside. Put the pan back on the heat and add the sliced onions. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Pour the condensed soup evenly over the top of the patties, and sprinkle canned mushrooms over the top.
Steps to make Hamburger Steaks:
- In a large bowl, combine the hamburger with the eggs, bread crumbs, bacon, onion and seasonings. Form into 8 patties.
- Heat oil in a large skillet. Coat patties in flour on both sides and place into hot grease.
- Cook about 4 minutes per side, or until thoroughly cooked. Place onto paper towel lined dish until ready to serve.
- Cook the sliced onion and mushroom in remaining grease until tender. As the last step, stir in the worcestershire sauce and heat through.
- I served mine with some mashed potatoes and white gravy. Enjoy!
In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Pour the condensed soup evenly over the top of the patties, and sprinkle canned mushrooms over the top. Ingredients you'll need for your Hamburger Steaks recipe: Ground beef (or chuck, or lean ground beef) All purpose flour (but self rising will work just as well for this. Almond or coconut flour is an option too if you are gluten free. Enjoy the serious flavor of ground beef, especially when seasoned the way I tell you to, with plenty of mustard, and baked with onions.
So that is going to wrap this up with this special food hamburger steaks recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
