Hamburger Steak with Gravy
Hamburger Steak with Gravy

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, hamburger steak with gravy. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Hamburger Steak with Gravy is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Hamburger Steak with Gravy is something that I’ve loved my whole life. They are nice and they look wonderful.

An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions. Traditionally served with hot white rice or potatoes, it's a great way to dress up a pound of ground beef and you probably have all the ingredients on hand! A hearty dinner that combines Progresso™ bread crumbs with beef and mushrooms. Combine all gravy ingredients in a bowl, mixing well with a whisk.

To begin with this recipe, we must first prepare a few ingredients. You can cook hamburger steak with gravy using 10 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger Steak with Gravy:
  1. Prepare Hamburger meat
  2. Take egg
  3. Prepare breadcrumbs
  4. Prepare Black Pepper
  5. Take Garlic Salt
  6. Prepare Seasoning salt
  7. Take Onion soup mix
  8. Make ready oil
  9. Take flour
  10. Get brown gravy

Using a wooden spoon handle and make a hole in the center of the patty. Fry patties over medium-high heat until well done. Serve with white rice or mashed potatoes. Brown Gravy Smothered Hamburger Steaks are made with ground beef, seasoned to perfection, and nestled in a delicious and rich brown gravy.

Instructions to make Hamburger Steak with Gravy:
  1. I did not measure any of the spices, so it's really up to your taste. Mix Hamburger meat, egg, breadcrumbs, and spices together in a bowl.
  2. Pour the oil in a pan, I used a deep skillet so I can make the gravy in the same pan, and turn on medium heat.
  3. Make some hamburger patties in put in the pan when the oil is heated up.
  4. Cook on both sides until meat no longer runs pink, about 5 minutes on each side.
  5. Place patties on a plate and throw the flour in the pan to make the gravy with the droppings and oil. Make sure the flour is browned and then pour the beef broth in the pan. Whisk until thickened.
  6. Pair with mashed potatoes and your favorite veggies and enjoy!

Serve with white rice or mashed potatoes. Brown Gravy Smothered Hamburger Steaks are made with ground beef, seasoned to perfection, and nestled in a delicious and rich brown gravy. It's the perfect comfort meal for any day of the week. Looking for something else smothered in gravy and just as scrumptious? Check out these Beef Tips & Gravy or the Amazing Brown Gravy Pot Roast.

So that’s going to wrap this up for this special food hamburger steak with gravy recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!