Teriyaki Hamburger Steak
Teriyaki Hamburger Steak

Hello everybody, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, teriyaki hamburger steak. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Japanese Hamburger Steak with Teriyaki Sauce Hamburg Steak, also known as Hambāgu, is the Japanese version of Hamburger Steak. Although it's named after the German port city of Hamburg, the dish originated in New York as a Hamburg-style steak. Serve on buns with lettuce, tomato and mustard. Hamburg steak with teriyaki sauce is Japan's take on this favourite dish and very common in Japanese home-cooking.

Teriyaki Hamburger Steak is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Teriyaki Hamburger Steak is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have teriyaki hamburger steak using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Teriyaki Hamburger Steak:
  1. Make ready ●Ground meat
  2. Take ●Egg
  3. Prepare ●Onion
  4. Make ready ● Panko
  5. Prepare ●Nutmeg
  6. Prepare Teriyaki sauce

Crumble beef and turkey over mixture and mix well. Place hamburger into a bowl, and add green onions and diced onions. Lomi (massage) onions into the hamburger until onions are mixed evenly throughout the burger. Place Shoyu and water in a sauce pan and warm (not cook).

Steps to make Teriyaki Hamburger Steak:
  1. Chop the onion finely, and sweat in a frying pan.
  2. Let the onion cool, and mix with the ● ingredients.
  3. Form into patties, pan fry until browned on both sides, and add the teriyaki sauce. When the sauce is glossy, it's done.

Lomi (massage) onions into the hamburger until onions are mixed evenly throughout the burger. Place Shoyu and water in a sauce pan and warm (not cook). Slowly add sugar stirring throughout the process until sugar is melted. Add beef, onion, garlic and ginger to the skillet. Drain, and return meat to skillet.

So that is going to wrap it up for this exceptional food teriyaki hamburger steak recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!