Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, vegan burrito bowl stuffed peppers. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Vegan Burrito Bowl Stuffed Peppers is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Vegan Burrito Bowl Stuffed Peppers is something which I have loved my whole life.
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To get started with this recipe, we must first prepare a few components. You can cook vegan burrito bowl stuffed peppers using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Vegan Burrito Bowl Stuffed Peppers:
- Take Fresh Bell Pepper
- Get Trader Joe's Meatless Meat
- Prepare Corn
- Prepare Black Beans
- Make ready Quinoa
- Get Serrano Peppers
- Make ready Trader Joe's 21 salute seasoning
Healthy Burrito Bowl Stuffed Peppers are a delicious dinner that tastes exactly like a chipotle burrito bowl in pepper form! Including kidney beans, chilli powder, tomato, sweetcorn and onions. Top it with my vegan cashew cheese sauce and you're in heaven. Vegan Burrito Bowl Stuffed Peppers instructions.
Steps to make Vegan Burrito Bowl Stuffed Peppers:
- Cut off pepper tops. Remove seeds.
- Dice pepper tops, sauté with 21 salute seasoning and meatless meat
- Prepare black beans, corn and quinoa
- In a large bowl mix, meatless meat, diced peppers, corn, beans, quinoa and raw sliced serrano peppers.
- Fill empty peppers with all ingredients. Bake at 350 for 15 minutes
- Serve with melted almond cheddar cheese and fresh avocado
Top it with my vegan cashew cheese sauce and you're in heaven. Vegan Burrito Bowl Stuffed Peppers instructions. Prepare black beans, corn and quinoa. In a large bowl mix, meatless meat, diced peppers, corn, beans, quinoa and raw sliced serrano peppers. Fill empty peppers with all ingredients.
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