Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, fillet steak for burgers. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Fillet steak for Burgers is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Fillet steak for Burgers is something that I’ve loved my whole life. They’re nice and they look fantastic.
Kansas City Steaks Has The Juiciest Award-Winning Steaks You Need To Taste To Believe. Discover Savings on Meat Steaks & More. Get Meat Steaks at Target™ Today. In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce.
To begin with this recipe, we must prepare a few ingredients. You can cook fillet steak for burgers using 19 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Fillet steak for Burgers:
- Take 500 g fillet steak
- Prepare 2 tablespoons olive oil
- Get 1 tablespoon lemon juice
- Take 1 tablespoon brown vinegar
- Prepare 1 heaped teaspoon sugar
- Prepare 1 tablespoon tomato purée
- Take 1 tablespoon mayonnaise
- Get 1 tablespoon yoghurt
- Make ready 1 teaspoon crushed garlic
- Prepare 1 teaspoon red masala
- Get 1 teaspoon paprika or red chillie powder or 1/2 teaspoon smoked paprika
- Prepare 1 teaspoon lemon pepper
- Make ready 1 teaspoon steak & chops spice
- Make ready 1 teaspoon barbecue spice
- Prepare 1/2 teaspoon mustard powder
- Get 1 teaspoon aromat
- Take to taste Salt
- Take 1 tablespoon Soya sauce
- Take 1 tablespoon Worcestershire sauce
Fine-grained, lean fillet steak with an astounding tenderness and rich flavour. A burger for those who appreciate the finer things in life. Skip to the end of the images gallery Skip to the beginning of the images gallery Assemble the burger: Roll, mayonnaise, tomato slices, rocket leaves, fillet steak. Then scrape the marrow from the bones onto each steak and spread it all over.
Instructions to make Fillet steak for Burgers:
- Mix all ingredients - olive oil, lemon juice, brown vinegar, sugar, tomato puree, mayonnaise, yoghurt, crushed garlic, red masala, paprika, lemon pepper, steak & chops spice, barbeque spice, mustard powder, aromat, salt, soya sauce, Worcestershire sauce - together in a pot add the steak and allow to marinate for a few hours
- Cook on low heat until steak and cooked through
- Serve on a roll with salad & mushroom sauce or as a burger
Skip to the end of the images gallery Skip to the beginning of the images gallery Assemble the burger: Roll, mayonnaise, tomato slices, rocket leaves, fillet steak. Then scrape the marrow from the bones onto each steak and spread it all over. Put lemon juice on the marrow, then. Sprinkle the rested steaks in suya spice and crumble the cheese on top. Melt with a blowtorch or place on a baking tray under a preheated hot grill until melted.
So that is going to wrap this up for this special food fillet steak for burgers recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
