Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, smothered cream of mushroom hamburger steak. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Smothered cream of mushroom Hamburger steak is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Smothered cream of mushroom Hamburger steak is something which I have loved my whole life. They’re fine and they look fantastic.
Remove hamburger patties and drain grease. After onion is tender, add cream of mushroom soup and patties. Fry the patties in skillet on medium heat until cooked to your liking. I usually fry until they are medium-well to well done.
To begin with this recipe, we must prepare a few components. You can cook smothered cream of mushroom hamburger steak using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Smothered cream of mushroom Hamburger steak:
- Get hamburger
- Make ready Cream of mushroom soup
- Prepare onion, chopped
- Get worcestershire sauce
- Take salt
- Prepare egg
- Get bread crumbs
- Prepare butter
I should've known better than to make mushroom soup for gravy. An easy hamburger steak recipe, smothered in brown gravy. This hamburger steak is not just smothered in cream of mushroom gravy, it's cooked in it as well, maximizing flavor and juiciness. Actually, the best part is that everything is cooked in one pan, so there are fewer dishes to wash.
Instructions to make Smothered cream of mushroom Hamburger steak:
- Mix hamburger, Worcester sauce, egg, salt and bread crumbs in a bowl.
- Make patties and cook on each side for 5 minutes or until browned.
- Remove hamburger patties and drain grease. Add onion to pan with 1 tablespoon butter.
- After onion is tender, add cream of mushroom soup and patties. Let cook 20 minutes stirring occasionally.
- Enjoy!
This hamburger steak is not just smothered in cream of mushroom gravy, it's cooked in it as well, maximizing flavor and juiciness. Actually, the best part is that everything is cooked in one pan, so there are fewer dishes to wash. For steaks, in shallow bowl, mix flour, salt, and pepper. Coat meat with flour mixture, shaking off excess. Heat oil in large skillet over medium heat.
So that’s going to wrap this up for this special food smothered cream of mushroom hamburger steak recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
