Home made chicken panne
Home made chicken panne

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, home made chicken panne. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Home made chicken panne is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Home made chicken panne is something that I have loved my whole life.

Squeeze the juice of lemon onto chicken slices. Add the onion liquid (you can achieve liquid by blending onion in a blender or food processor). Add salt & pepper and cover with plastic wrap, put in refrigerator for at least an hour. When ready to fry, take a slice and dip into bowl filled with bread crumbs.

To begin with this particular recipe, we have to prepare a few components. You can have home made chicken panne using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Home made chicken panne:
  1. Take 1 kg Chicken breast thin sliced(steak)
  2. Take 2-3 spoon yoghurt
  3. Take 2 medium blended onion(onion juice)
  4. Take to taste Salt n pepper
  5. Prepare Lemon juice (marinade the chicken)
  6. Make ready 2 eggs(bitten with salt n pepper)
  7. Make ready All purpose flour
  8. Get Breadcrubs
  9. Make ready Mustard(optional)

In a separate bowl combine the breadcrumbs, panko crumbs, and remaining salt, pepper, and spices. Pour the flour in a third bowl. Place Frying Mix in shallow dish. Whisk eggs and water in another shallow dish Coat chicken on both sides with Frying Mix.

Instructions to make Home made chicken panne:
  1. Blend the onion with a small water till smooth(juice like).in a basin put your sliced chicken steak or breast..put the onion juice on top,youghurt,salt n pepper,mustard(optional)lemon juice n mix all together,put it in the fridge for like 30 mins or till you are ready to cook
  2. Once its marinaded…bit 2 eggs with salt n pepper in a bowl or plate,breadcrubs and flour in one plate(mix)dip your chicken in the scrabbled egg first coat it and dip in the breadcrub mixture
  3. In a pan fry your medium oil on medium heat n cook the chicken till golden brown(as to the like you want)
  4. I love serving mine with macoroni and plain yoghurt aside

Place Frying Mix in shallow dish. Whisk eggs and water in another shallow dish Coat chicken on both sides with Frying Mix. The only problem is the homemade version can become very redundant and bland. So, you try to solve the problem by going out and you end up eating more chicken penne at posh restaurants and pay stupid money - but you don't have to anymore. The Rocky and Carlo's recipe for authentic Veal Parmesan.

So that is going to wrap this up with this special food home made chicken panne recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!