Simple Salisbury steaks over mashed potatoes
Simple Salisbury steaks over mashed potatoes

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, simple salisbury steaks over mashed potatoes. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Heat oil in large skillet on medium-high heat. Great recipe for Simple Salisbury steaks over mashed potatoes. Growing up we had store Salisbury steak what I didn't like. but I like it only if it's homemade. This is just one way I make it for my family.

Simple Salisbury steaks over mashed potatoes is one of the most popular of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Simple Salisbury steaks over mashed potatoes is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook simple salisbury steaks over mashed potatoes using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Simple Salisbury steaks over mashed potatoes:
  1. Prepare Hamburger meat
  2. Get Bread crumbs
  3. Get eggs
  4. Prepare Salt, pepper, garlic powder,
  5. Take brown gravy or homemade brown gravy
  6. Get small cans of mushroom
  7. Take onion optional

Brown the patties in a small amount of oil in a pan on both sides. Or on sauté mode (want to cook them until they are just about done). Salisbury steak is traditionally served over mashed potatoes, but you could also serve it with broad egg noodles, rice, or even quinoa for soaking up the luscious gravy. Formicola prefers not to cook the same thing over and over, but we predict that her recipe for Salisbury steak will make frequent appearances at your dinner table.

Steps to make Simple Salisbury steaks over mashed potatoes:
  1. Mix the first 4 ingredients, make into patties
  2. Brown the patties in a small amount of oil in a pan on both sides. Or on sauté mode (want to cook them until they are just about done)
  3. Remove patties set aside, add in onions, if not using onions skip ( caramelized onions then follow directions for gravy packets then add to pot
  4. Next add back the patties and drain mushrooms, add them in… let cook until hamburger patties are done, and gravy is thick. Serve over mashed potatoes. (I turned off my sauté mode and just put the lid on after my Gravy had thicken up.)

Salisbury steak is traditionally served over mashed potatoes, but you could also serve it with broad egg noodles, rice, or even quinoa for soaking up the luscious gravy. Formicola prefers not to cook the same thing over and over, but we predict that her recipe for Salisbury steak will make frequent appearances at your dinner table. Will NEVER buy banquet Salisbury steaks again. Good over mashed potatoes or buttered noodles. I have been looking for this recipe for years.

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