Hey everyone, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vegan pizza. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Vegan pizza is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Vegan pizza is something which I’ve loved my whole life. They are fine and they look wonderful.
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To begin with this recipe, we have to first prepare a few ingredients. You can cook vegan pizza using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Vegan pizza:
- Prepare pizza:
- Get pizza crust dough
- Get 1/2 C each of red, green, orange bell peppers, loosely chopped
- Prepare 1/3 C red onion, chopped
- Prepare 1 C mushrooms, chopped
- Prepare 1/2 tsp each of dried or fresh basil, oregano, & garlic powder
- Prepare 1/4 tsp sea salt
- Get sauce:
- Prepare 1-15 oz can tomato sauce or 6oz tomato paste
- Prepare 1/2 tsp each dried or fresh basil, oregano, garlic powder, sugar
- Prepare to taste sea salt
- Prepare toppings
- Take 1/2 C vegan parmesan cheese
- Take 1/2 C vegan Mozzarella cheese (GoVeggie & Daiya are good brands)
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Instructions to make Vegan pizza:
- Preheat oven to 425 degrees and position a rack in the middle of the oven
- Bring large Skillet to medium Heat. Once hot, add 1 tbsp olive oil, onion and peppers. Seasoned with salt herbs and stir. Cook until soft and slightly charred, about 10 to 15 minutes adding the mushrooms in the last few minutes. Set aside
- Prepare sauce by adding tomato sauce to a mixing bowl and adding seasonings and salt to taste. Adjust seasonings as needed. Set aside. Note: if using tomato paste and water to thin until desired consistency to reach
- Roll out dough onto a floured surface and transfer to a parchment-lined round baking sheet. You're going to have the pizza with parchment directly to the oven to properly crisp the crust, so any round object will do, as it's not actually going into the oven.
- Top with desired amount of tomato sauce you will most likely have leftovers and sprinkle Parmesan cheese and mozzarella and the sautéed veggies.
- Use the baking sheet to gently slide the pizza directly onto the oven rack with parchment underneath otherwise it's going to fall through.
- I baked mine for 15 minutes at 425 so it all depends on your oven I like mine crisp and golden brown on top
- I always top my pizza with extra parmesan cheese and mozzarella then you can add dried oregano and red pepper flakes after if you'd like. The leftovers keep well.
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So that is going to wrap this up for this exceptional food vegan pizza recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
