Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, hamburger steaks. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Hamburger steak is similar to salisbury steak and covered in an onion and mushroom gravy. It's simple and foolproof and completely worthy of your dinner table. Serve it over a bed of mashed. An easy-to-make classic featuring tasty hamburger 'steaks' smothered in gravy and onions.
Hamburger steaks is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Hamburger steaks is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook hamburger steaks using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Hamburger steaks:
- Take ground hamburger
- Get crackers broke up
- Prepare egg
- Make ready pepper
- Get teaspoon of dried mustard
- Take teaspoon of garlic
- Take brown gravy
- Make ready water
Remove patties from skillet, and set aside. Put the pan back on the heat and add the sliced onions. In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Pour the condensed soup evenly over the top of the patties, and sprinkle canned mushrooms over the top.
Steps to make Hamburger steaks:
- Preheat oven to 350°F
- Be sure to check your gravy packages but mine says 3 total cups of water add water n mix to saucepan boil till gravy is thick set aside
- Mix all ingredients till mixed make pattys place in baking pan and pour gravy over place in oven bake for 45 minutes or till meat is done
In a large bowl, mix together the ground beef, crackers, milk, pepper, salt, garlic powder, and Italian seasoning. Pour the condensed soup evenly over the top of the patties, and sprinkle canned mushrooms over the top. Ingredients you'll need for your Hamburger Steaks recipe: Ground beef (or chuck, or lean ground beef) All purpose flour (but self rising will work just as well for this. Almond or coconut flour is an option too if you are gluten free. Enjoy the serious flavor of ground beef, especially when seasoned the way I tell you to, with plenty of mustard, and baked with onions.
So that is going to wrap this up with this exceptional food hamburger steaks recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
