Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vegan turmeric cake. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegan turmeric cake is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Vegan turmeric cake is something which I have loved my whole life. They are nice and they look fantastic.
The UK's only specialist turmeric brand. Puritan's Pride® Organics Use Premium Ingredients At Affordable Prices. Our turmeric cake (sfouf), has a stunning yellow color, a subtly sweet flavor, and tastes surprisingly addictive. This famous Middle Eastern dessert is perfect when eaten with tea or coffee or as a grab and go snack.
To begin with this recipe, we must prepare a few components. You can have vegan turmeric cake using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegan turmeric cake:
- Prepare 2 cup fine semolina
- Make ready 3 cup flour
- Make ready 1 1/4 cup granulated sugar
- Get 1 cup vegetable oil
- Take 3 tsp baking powder
- Make ready 1 water
- Get 2 tbsp anise powder. Vanilla
- Take 3 tbsp turmeric
The flavours really complement each other to create a symphony of deliciousness. And the best thing is, it's super easy and you will find all the ingredients in a supermarket. Turmeric and orange feel like a very natural combination. Place dates, reserved water, almond butter, water, turmeric, and vanilla extract into a blender, and blend until smooth, then whisk this blended mixture into the flour mixture until well blended.
Steps to make Vegan turmeric cake:
- Mix all ingredients together with a wooden spoon. The quantity of water depends on the type of flour and semolina. So around a cup or more. The batter should be soft and sticky. (Not watery).
- Line a cake mold with parchement paper and put the batter. Bake in a preheated oven 350°F until the cake is dry from the inside and outside.
Turmeric and orange feel like a very natural combination. Place dates, reserved water, almond butter, water, turmeric, and vanilla extract into a blender, and blend until smooth, then whisk this blended mixture into the flour mixture until well blended. Whisk in the cider vinegar until bubbles form. Pour the cake batter into prepared pan, and place in the oven. Cream the sunflower spread and sugar together.
So that is going to wrap this up with this exceptional food vegan turmeric cake recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
